Vietnamese cooking’s various and are well-known for its exceptional flavor. It is distinctive than Chinese, Japanese, or even Korean. Although the French effect in Vietnamese cooking could be found in the great quantity of crisp baguettes, cheeses and even pates, which could be easily bought at street vendors.
Vietnam inherited the love of the French for coffee. Vietnamese coffee commonly has strong-tasting aroma and also a bit taste of mocha, served in a tiny cup or tiny bowl, added with condensed milk.
